Monday, September 14, 2009

MEATBALLS
2 lbs. of hamburger meat(can use less meat, but this will make enough for leftovers)
onion
Rice a Roni (chicken flavored)
2 eggs

DIRECTIONS:
Mix together hamburger, onion, rice a roni, and 2 eggs. Roll together into balls. Brown meatballs on both sides in pan on stove. Then place into a 9x13 pan. Pour water from rice a roni box directions and a little flour into pan. Pour rice a roni seasoning over top of meatballs. Cover with foil and bake at 350 for 1 hour.

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