Friday, July 2, 2010

Chocolate Fondue

Greg and I have been making this a lot lately... Yum-O! :) Even Savannah & Kylie are having fun eating it with their fruit.

Ingredients:

1 cup semisweet chocolate chips
1/3 cup half-and-half (I use fat free)
1 teaspoon vanilla
Assorted cut-up fruit, marshmallows, pretzels, angel food cake cubes... whatever else you can think of.

Melt together chocolate chips and half-and-half either by stirring in the top of a double boiler over simmering heat or by heating in the microwave for a few minutes, stopping every 30 seconds or so to stir. Stir in vanilla and serve hot.

No comments:

Post a Comment