I have tried several chicken salad sandwich recipes, but this is one of my favorites. My friend, Cathy, served it at a play date several years ago and I still use it.
1 can white chicken drained
2 hard boiled eggs chopped
sliced green grapes
sweet relish
garlic salt
mayo (I just use a little and mix in a little at a time so it does not get to be to much)
toasted almonds (put in right before you serve so they are crunchy.
Serve on bread or roll of your choice.
Wednesday, March 23, 2011
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment